http://www.sydneyfoodieblog.com/2009/09/05/uighur-cuisine/ A Sydneysider's musings on the nature of good food, wine, and life. Fri, 03 Sep 2010 01:44:50 -0700 http://wordpress.org/?v=2.8.4 hourly 1 http://www.sydneyfoodieblog.com/2009/09/05/uighur-cuisine/comment-page-1/#comment-5986 Angela Thu, 10 Jun 2010 11:33:59 +0000 http://www.sydneyfoodieblog.com/?p=469#comment-5986 hi i just stumbled upon your review on this restaurant and i have heard about it previously, but i was just curious as to how much the dishes were? from entrees to mains? thanks :) please email me thanks agian. hi i just stumbled upon your review on this restaurant and i have heard about it previously, but i was just curious as to how much the dishes were? from entrees to mains? thanks please email me thanks agian.

]]> http://www.sydneyfoodieblog.com/2009/09/05/uighur-cuisine/comment-page-1/#comment-4486 serkan tilki Sun, 15 Nov 2009 09:00:19 +0000 http://www.sydneyfoodieblog.com/?p=469#comment-4486 i liked the pictures of Uygur dishes ver much i reckon it tastes very good . I reckon the bread naan is very various as well . Breads like Naan and Georgian Khachapuri have different ingridients inside it can have cheese inside and can have Meat inside . Noodle soup lagman must taste great as well. i liked the pictures of Uygur dishes ver much i reckon it tastes very good . I reckon the bread naan is very various as well . Breads like Naan and Georgian Khachapuri have different ingridients inside it can have cheese inside and can have Meat inside . Noodle soup lagman must taste great as well.

]]> http://www.sydneyfoodieblog.com/2009/09/05/uighur-cuisine/comment-page-1/#comment-4228 clekitty Tue, 29 Sep 2009 02:30:55 +0000 http://www.sydneyfoodieblog.com/?p=469#comment-4228 My partner loves the food here.. for me I can take it or leave it. I do like the lamb skewers though and that's about it really.. My partner loves the food here.. for me I can take it or leave it. I do like the lamb skewers though and that’s about it really..

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