These pictures are from a pre-Christmas lunch and we decided to have a Spanish theme.
As I said before, Nicole’s Spanish tortilla beats Encasa’a hands down. Soft potato and onion held together with just the right amount of egg.
Manchego cheese with quince paste
The baked ricotta morsels were delicious
Oh yes, we feasted. More sangria anyone?
Such a relaxing venue…
Beautiful Australian summer fruit