Saturday bliss…
My Saturday bliss started with bottling a batch of preservative free Heffeweizen at The Beer Shed, followed by a scrumptious burger at Paul’s famous burgers.
My Saturday bliss started with bottling a batch of preservative free Heffeweizen at The Beer Shed, followed by a scrumptious burger at Paul’s famous burgers.
It seemed like the weather for pie. I remembered my mum’s pumpkin pie from when I was little and thought how nice it would be to make a non-vegan version. Mum’s recipe was vegan and was delicious; so how much more delicious with eggs and cream!! The recipe I used was from joy of baking.com… Continue reading Pumpkin Pie
So I’m about to move to St Peters and am looking for great cafes/pubs/restaurants in the area…I’ve already heard about the Town & Country Hotel: http://townandcountryhotel.com.au/ I’ll be on the lookout!